Our in-house crafted red wine takes half a year to produce and harvest.  Over the course of several lunar cycles, the probiotic and enzyme-rich grapes separate and settle beneath the wine, and are harvested at each new moon. This year's grapes are from the Tuscan Montepulciano, Tuscan Barolo, and Chilean Petit Sirah red wine grapes.

THE RITUAL

- Apply a generous, even layer of mask to freshly cleansed, lightly padded dry skin and allow to penetrate for 30-60 minutes,
- rinse well.

For more moisturized skin, rinse with warm water and lightly pat dry.
For less moisturized skin, remove with warm water and cloth.

INGREDIENTS

Vitis Vinifera (Red Wine Grape) Juice/Saccharomyces*, Vitis Vinifera (Red Wine Grape) Fruit/Saccharomyces*, Kaolin, Theobroma Cacao (Raw Cacao) Seed Butter*, Mel (Raw Honey)*, Theobroma Cacao (Raw Cacao) Powder*, Vaccinium Macrocarpon (Cranberry) Seed Oil*, Rubus Idaeus (Raspberry) Seed Oil*, Macadamia Integrifolia (Macadamia) Nut Oil, Sodium Hyaluronate (Hyaluronic Acid), Rosa Canina (Rose Hip) Extract*, Fragaria Ananassa (Strawberry) Juice*, Vegetable Glycerin, Lonicera Japonica (Honeysuckle) Extract*, Rosmarinus Officinalis (Rosemary) Extract CO2, Xanthan Gum, Vanilla Planifolia (Vanilla) Absolute, Jasminum Sambac (Jasmine) Absolute.

* Certified Organic
VEGETARIAN